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Carnism

 

November 25, 2017 - The Toronto Star

Why Canadian meat plants want permanent residency for migrant workers

Why Canadian meat plants want permanent residency for migrant workers

"The hiring sign has become part of the grass for me,"” said Morreale, Conestoga’s vice-president of operations, zigzagging around the conveyor belts carrying carcasses to be cut by butchers wearing helmets, earmuffs, goggles and white robes. 

"We just can’t find enough Canadians to do the job," said Morreale, whose company has 950 employees, including 70 temporary foreign workers.

Read more at The Toronto Star


Carnism — Feature Articles


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