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Capitalism

 

October 24, 2017 - TreeHugger

How big business can drive vegetable consumption

How big business can drive vegetable consumption

UK-based consultancy giant PwC isn't the first place I'd think of starting in the fight to encourage us all to eat more veggies, but Business Green reports they've just taken a very important step: They're pledging to increase the overall percentage of fruits and vegetables served in their in-house restaurants from from 16% to 20% of meals by the end of 2018.

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